The holidays wouldn’t be the same without a slice of pumpkin pie (preferably topped with whipped cream.) Say “another slice please” with our seasonal gluten-free Pumpkin Pie.
Brown Rice Flour, Filtered Water, Tapioca Starch, Olive Oil, Whole Egg, Potato Starch, Sea Salt, Cider Vinegar (water, apples), Baking Powder, Xanthan Gum, Pumpkin, Evaporated Milk (Milk, Dipotassium Phosphate, Carrageenan, Vitamin D3), Turbinado Sugar, Egg, Sea Salt, Cinnamon, Ginger, Cloves, Nutmeg
CONTAINS: EGG, MILK
NET WT. 23 OZ. (652 g)
About OTB
Outside The Breadbox is a family-owned, gluten-free bakery with a singular focus on delivering wholesome, delicious products with none of the allergens and all of the taste. Whether you have medically identified food allergies or just feel healthier eating gluten free, Outside The Breadbox is committed to putting delicious baked goods with only the cleanest ingredients on your table.
(719) 633-3434 | sales@outsidethebreadbox.com
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