Truly Gluten-Free: Why Ingredient Sourcing Matters

How many times have you gone to a restaurant, ordered gluten-free food, and had an allergic reaction because they didn’t take proper precautions? This is something that happens too often to celiacs everywhere. We know how important it is to be able to trust that your food is truly gluten-free. That’s why we are committed to providing you with quality gluten-free ingredients and great-tasting products.

Why It’s Important

Ingredient Sourcing is a key step when making good quality gluten-free products. A lot of factors go into finding the perfect ingredients.

For example, is the ingredient at a facility that is solely gluten-free? What are their allergen controls? Is it cost-effective for us and our customers? Is it local? These are just a few of the questions we ask ourselves to make sure we can provide the best allergen-free products out there.

Our Pledge to You

Our team is always on the lookout for the cleanest gluten-free ingredients. We want to make sure that we get them from a place WE can trust so that you can eat bread, bagels, and crackers that YOU can trust. Some of our ingredients are locally sourced, which typically means they’re fresher and more environmentally friendly.

We always want our customers to consider our products a reliable source of food for their gluten-free family. This means it is free of allergens and provides you with peace of mind. You can find our nutrition labels on our website, and if you have any further questions, don’t hesitate to reach out to us. Like what you hear? Check out our Where to Buy tab to find our products near you!