Fish and chips is traditionally made with a white fish, like haddock or cod, but for a decadent treat, try using salmon. Between the higher fat content of salmon and the batter it makes for a rich combination, so portion sizes can be smaller. We used Orca Bay salmon for this recipe, since it’s wild […]
Beer Battered Fish and Chips Read More »
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Outside The Breadbox is a family-owned, gluten-free bakery with a singular focus on delivering wholesome, delicious products with none of the allergens and all of the taste. Whether you have medically identified food allergies or just feel healthier eating gluten free, Outside The Breadbox is committed to putting delicious baked goods with only the cleanest ingredients on your table.
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