Ingredients
Filtered Water, Tapioca Starch, Certified Gluten-Free Oat Flour, Potato Starch, Organic Tapioca Syrup, Olive Oil, Turbinado Sugar, Yeast, Xanthan Gum, Sea Salt, Cider Vinegar (water, apples), Calcium Carbonate, Enzymes
Bagels
Vegan Oat Bagels
An extension of our Vegan Oat Bread crowd pleaser, our Vegan Oat Bagels are great for breakfast, snack time, sandwiches, or burgers. Lightly toasted, they deliver an extra-tasty crunch. Shipping available!
