Vegan Game-Day Pizza

We were thrilled to discover Core & Rind’s Cashew Cheesy Sauce at Naturally Boulder’s Innovation Showcase–an event featuring all kinds of delicious treats from the natural and allergen-free world. Think nacho sauce, sans the dairy and with an extra zing (it comes in three flavors–Bold & Spicy, Sharp & Tangy, and Rich & Smoky.) We […]

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Pumpkin Cheesecake

Jackie Aanonsen McEwan is the founder of, a resource-rich website for people following a gluten free diet. After being diagnosed with celiac disease eight years ago, Jackie was unable to find a comprehensive guide that provided information about going gluten free–so she embarked on the project of creating one herself. Today, her website indexes

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Autumn Harvest Salad

Edie Horstman is a certified Integrative Nutrition Health Coach, blogger, and freelance writer based in Denver. On her website, she shares her passion for practical wellness, sustainable living, and delicious, wholesome food. Edie was kind enough to contribute her latest creation to our blog. This salad is packed with a variety of autumn-inspired ingredients and

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Metaphorically Speaking: An Interview with Our Owner

Recently, our owner, Erik Van Horn, was interviewed for Metaphorically Speaking, a podcast by Keyhole Marketing. Keyhole owner Joe Dudek is currently doing a series on shifts small businesses have made—and continue to make—to safely serve their communities in the midst of COVID-19. Get an insider perspective of our essential food manufacturing business and learn

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BBQ Chicken Sandwiches With Homemade Coleslaw

Paulina is a nutritionist, trainer, and the owner of Paulina Fitness which specializes in full-body transformations for women. She recently published her first recipe eBook, The Long-Term Lifestyle, and we’re lucky enough to be her go-to bread brand! Her healthy and easy-to-prepare recipes are all dairy free, soy free, peanut free, and gluten free—and just

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